Cheese Danish

Cheese Danish

sobota, 1 lutego 2014

Cheese Danish

Time: 17 mins

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 tablespoon lemon juice
• 1 tablespoon flour
• 1/2 cup sugar
• 1 egg
• 1 (8 ounce) package refrigerated crescent dinner rolls

Directions

• 1 Mix the cream cheese, lemon juice, flour, sugar and egg together until creamy.
• 2 Unwrap rolls and form into a rectangle.
• 3 Spoon the filling down the center of the dough, fold the sides over leaving an open space with the filling showing, and pinch the ends up.
• 4 Bake according to package directions.