Beets With Onions

Beets With Onions

wtorek, 18 lutego 2014

Beets With Onions

Time: 25 mins

Ingredients

• 4 tablespoons butter
• 2 onions, chopped
• 1 teaspoon sugar
• 1 tablespoon balsamic vinegar
• 1/4 teaspoon salt
• pepper, to taste
• 3 cups beets, cooked and cubed

Directions

• 1 Melt the butter in large saucepan and cook onions until tender, about 5-6 minutes.
• 2 Add sugar and vinegar, stirring until sugar is dissolved and onions appear carmelised, about 2-3 minutes.
• 3 Sprinkle with salt and pepper and stir.
• 4 Add beets and heat through.
• 5 Enjoy!