Best Apple Pie Jam

Best Apple Pie Jam

czwartek, 23 stycznia 2014

Best Apple Pie Jam

Time: 23 mins

Ingredients

• 4 cups apples, chopped (tart apples)
• 1 1/2 tablespoons lemon juice
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon ginger
• 4 cups sugar
• 1 cup brown sugar, packed
• 1 (1 3/4 ounce) box dry pectin
• 1 teaspoon butter

Directions

• 1 Measure apples in a measuring cup, now add in the same measuring cup water to fill up to the 4 cup line (with the apples in it).
• 2 Add pectin and the butter and spices, lemon juice.
• 3 Bring to a boil.
• 4 Add sugars and bring back to a full rolling boil, boil 1 minute.
• 5 Stir constantly.
• 6 Remove from the heat.
• 7 Skim off any foam.
• 8 Ladle into hot jars leaving 1/4-inch headspace.
• 9 Put on lids.
• 10 Process in water bath 10 minutes.