skip to main
|
skip to sidebar
Daffodil Dip
Time: 10 mins
Ingredients
- 1/2 cup light mayonnaise
- 1 (8 ounce) package reduced-fat cream cheese
- 2 tablespoons minced onions
- 1 teaspoon lemon juice
- garlic salt
- black pepper
- 1 hard-boiled egg (chopped)
Directions
- 1 Mix all ingredients together. Chill for an hour. Serve with veggies and crackers.
0 komentarze :
Prześlij komentarz