Sun-Dried Tomato and Garlic Bread (ABM)

Sun-Dried Tomato and Garlic Bread (ABM)

poniedziałek, 27 stycznia 2014

Sun-Dried Tomato and Garlic Bread (ABM)

Time: 10 mins

Ingredients

• 1 cup water
• 2 teaspoons olive oil
• 2 teaspoons sugar
• 3/4 teaspoon dried rosemary, crushed
• 3/4 teaspoon salt
• 2 1/3 cups bread flour
• 2/3 cup whole wheat flour
• 1 teaspoon active dry yeast
• 1/4 cup sun-dried tomato, finely chopped (NOT the oil-packed ones!)
• 3 tablespoons finely chopped onions or 3 tablespoons shallots
• 3 cloves garlic, finely minced

Directions

• 1 Add all the ingredients EXCEPT the tomatoes, onion and garlic to the machine in the order recommended by the manufacturer.
• 2 Select the basic white bread cycle, and start machine.
• 3 When theadditions beeper sounds, add the remaining three ingredients.