Sun-dried Tomato Dip

czwartek, 30 stycznia 2014

Sun-dried Tomato Dip

Time: 5 mins

Ingredients

  • 8 ounces cream cheese, softened
  • 12 -15 sun-dried tomatoes packed in oil, drained reserving 1 T oil
  • 2 -3 garlic cloves

Directions

  • 1 Put the cream cheese, tomatoes, garlic and 1 T oil in a blender.
  • 2 Process just until the ingredients are blended, but not creamy as there should still be some small pieces of sun-dried tomatoes in the dip.
  • 3 Serve with assorted vegetables, chips, crackers or seafood.

0 komentarze :

Prześlij komentarz