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Yummers Zucchini Soup
Time: 1 hrs
Ingredients
- 8 zucchini, cut up
- 1 chopped onion
- 3 slices uncooked bacon, cut up
- 2 (14 ounce) cans chicken broth
- 2 teaspoons seasoning salt
- pepper
Directions
- 1 Put all ingredients in pot, cook on medium low heat until tender ( approximately 35-45 minutes).
- 2 Let cool slightly.
- 3 Blend soup mixture in blender.
- 4 Reheat.
- 5 Serve with dab of sour cream/ parmesan cheese or both on top.
- 6 One word of caution, do not fill the blender too full with hot soup, the lid will explode from heat expansion., I know I learned this the hard way.
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