Blueberry Buckle

niedziela, 16 lutego 2014

Blueberry Buckle

Time: 1 hrs

Ingredients

  • 1/2 cup shortening
  • 3/4 cup sugar
  • 1 well beaten egg
  • 2 cups sifted all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 cups fresh blueberries
  • cinnamon, crumbs

Directions

  • 1 Cream shortening and sugar; add egg; beat until fluffy.
  • 2 Sift dry ingredients together; add alternately with milk.
  • 3 Spread in greased 11x7x1 1/2 inch pan.
  • 4 Top with blueberries.
  • 5 Sprinkle with cinnamon crumbs.
  • 6 Bake at 350 for 45 minutes. Cut in squares.

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