Indiana Pawpaw Bread

Indiana Pawpaw Bread

sobota, 15 lutego 2014

Indiana Pawpaw Bread

Time: 1 hrs 10 mins

Ingredients

• 1 cup sugar
• 2 eggs
• 1/2 cup butter (room temperature)
• 1 teaspoon vanilla
• 1/2 cup sour cream
• 1 1/2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup pawpaw (ripe and mashed)
• 1/4 cup banana (ripe and mashed)
• 1/2 cup walnuts (chopped)

Directions

• 1 Grease a large loaf pan and preheat oven to 350 degrees.
• 2 Cream butter,sugar,eggs and vanilla with electric mixer.
• 3 Add dry ingredients to creamed mixture.
• 4 Stir in pawpapw puree, mashed bananas and walnuts. Mix until just blended. Do not over mix.
• 5 Pour batter in greased loaf pan.
• 6 Bake at 350 degrees for 1 hour or until knife comes out clean.