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Orange-Ginger Sesame Sauce
Time: 23 mins
Ingredients
- 1 1/2 cups fresh orange juice
- 1/2 cup brown sugar
- 1/4 cup rice vinegar
- 2 garlic cloves, sliced
- 1/4 ounce ginger, chopped
- 1/4 cup sesame oil
- 1/4 cup soy sauce
Directions
- 1 In a sauce pan combine sugar, vinegar, garlic and ginger.
- 2 Cook on low. heat for eight minutes or until caramelized.
- 3 Add all the other items, bring to a boil then reduce heat and let simmer for 10 minutes.
- 4 Note: I had to add about 1 tblspn corn starch to thicken sauce for my liking.
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