Sesame Glazed Carrots

Sesame Glazed Carrots

wtorek, 4 lutego 2014

Sesame Glazed Carrots

Time: 20 mins

Ingredients

• 4 medium carrots, peeled and sliced
• 1/2 cup water
• 2 tablespoons firmly packed brown sugar
• 1 tablespoon butter
• 2 teaspoons toasted sesame seeds
• 1 teaspoon fresh lemon juice
• 1/4 teaspoon salt

Directions

• 1 Boil/steam sliced carrots until just tender; drain.
• 2 In a medium saucepan, bring water, brown sugar, butter, sesame seeds, lemon juice and salt to a boil over medium heat. Remove from heat.
• 3 Add hot cooked carrot slices and stir until evenly coated. Serve.