Sos Light -Ground Turkey Gravy

Sos Light -Ground Turkey Gravy

środa, 19 lutego 2014

Sos Light -Ground Turkey Gravy

Time: 15 mins

Ingredients

• 20 ounces ground turkey breast
• 1 (4 ounce) can mushroom stems and pieces
• 1/4 cup all-purpose flour
• 1 pinch ground black pepper
• garlic powder, to taste
• onion powder, to taste
• 2 1/4 cups skim milk
• 1 1/2 tablespoons Worcestershire sauce

Directions

• 1 Brown ground turkey till no longer pink. Add mushrooms drained. Sprinkle mixture with flour, pepper and garlic and onion powders.
• 2 Add skim milk and whisk until smooth and thickened. Add Worcestershire sauce.
• 3 Serve over toast or biscuits.