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Mock Mashed Potatoes/Cauliflower Atkins Style
Time: 15 mins
Ingredients
- 1 head cauliflower
- 4 tablespoons butter
- 4 ounces parmesan cheese
- 1/2 cup mayonnaise
- 1 teaspoon horseradish
- 1 teaspoon rosemary
- 1/4 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon chicken bouillon
Directions
- 1 Microwave cauliflower and butter in covered microwave dish for 5-10 minutes, until very soft. (Do not add water and do not drain after cooking)
- 2 Grate Cheese.
- 3 Add bullion,garlic, rosemary and horseradish.
- 4 Use stick blender to combine and mash.
- 5 If you need to wrap up other things before serving set to the side at this point.
- 6 Right before serving reheat in microwave, blend again with stick blender.
- 7 Add mayonnaise to taste.
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