Oil and Vinegar Dressing

Oil and Vinegar Dressing

poniedziałek, 17 lutego 2014

Oil and Vinegar Dressing

Time: 5 mins

Ingredients

• 1 1/2 cups sugar
• 1 tablespoon ground mustard
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon paprika
• 1/2 cup hot water
• 1/4 cup balsamic vinegar
• 2 garlic cloves, halved
• 1/4 cup vegetable oil
• mixed salad green
• shredded red cabbage

Directions

• 1 In a 1-quart jar with a tight-fitting lid, combine the first five ingredients.
• 2 Add water, vinegar and garlic; shake until sugar is dissolved.
• 3 Add oil; shake well.
• 4 Store in the refrigerator.
• 5 Just before serving, remove garlic from the dressing. Drizzle over salad greens and red cabbage.