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Chicken Broccoli Cordon Bleu Casserole
Time: 1 hrs
Ingredients
- 4 boneless chicken breast halves
- 1 (16 ounce) bag cut-up frozen broccoli
- 1 cup ham, diced
- 4 ounces swiss cheese, diced
- 1 (10 3/4 ounce) can cream of chicken soup
- 1/2 cup white wine
- 1 garlic clove, minced
- 1 tablespoon butter
- salt, to taste
- pepper, to taste
Directions
- 1 Cut chicken breast into strips.
- 2 Saute garlic and chicken strips in butter in a non-stick skillet over medium heat until lightly browned.
- 3 Place broccoli in bottom of 2-quart casserole.
- 4 Lay chicken strips over broccoli.
- 5 Top chicken with diced ham and then swiss cheese.
- 6 In small bowl combine soup and wine and pour over chicken mixture in casserole.
- 7 Sprinkle with salt and pepper.
- 8 Place in a preheated 350 degree oven, uncovered, for 45 minutes.
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