Seafoam Salad - Dessert

Seafoam Salad - Dessert

poniedziałek, 27 stycznia 2014

Seafoam Salad - Dessert

Time: 35 mins

Ingredients

• 1 pint cottage cheese
• 1 (4 ounce) container Cool Whip, defrosted
• 1 (3 ounce) box lime gelatin (dry)
• 10 ounces canned pineapple tidbits, well-drained (or crushed)

Directions

• 1 Fold cottage cheese and cool whip together.
• 2 Add dry jello and mix well.
• 3 Add well-drained pineapple and refrigerate 20 to 30 minutes or overnight.
• 4 Garnish with pineapple tidbits.